Fenugreek is a herb in the same family as soy. People use its fresh and dried seeds, leaves, twigs, and roots as a spice, flavoring agent, and supplement. This spice commonly found in Indian kitchens is a rich source of fiber, iron, and calcium.
Main Ingredients :
Fenugreek Seeds, Jaggery Powder, Dry Ginger Powder, Dry Fruits
Preparation/ Advice :
– It is an excellent galactogen. When consumed by lactating mothers, it helps in increasing milk supply in breastfeeding mothers.
– Being rich in folate and vitamin B 12, it aids in the development of the brain in foetus and is believed to prevent neural birth defects as well. – Good for Digestive System and lowers the risk of constipation.
– helps in reducing aches and pains in the body.
– Eases Labour – Nourishes the baby in the womb.
1 Kg, 2 Kg
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